Apple JAM in a mold is an old Bulgarian recipe, preserved to this day, brings back memories from our childhood and sweetens our life. The high apple content, in turn, maintains a healthy, low-fat, fiber-rich diet. Great taste, sweet and healthy food.
|INDICATORS OF ANALYSIS|
|Appearance and consistency||Jelly product|
|Energy value for 100 g product||274.45 kcal / 1148.29 kJ|
|Dry substance / refr. by 20 °С/ Brix %, not less than||65|
|Items in a stack||1|
|Expiration date||18 months from production date|